Our kitchen closes at 10pm on Sunday, 11pm Mon-Thurs. and 12pm on Friday and Saturday. After Hours menu will be available until bar closes.
*All Burgers come with hand cut fries and a pickle spear substitute Onion Rings 1.25
[cro_menu no=”12″ type=”3″]
*All our hamburgers and steaks are cooked to the required minimum temperatures. Upon request, we will cook to your specifications. However, consuming raw or under cooked hamburgers and steak may increase your risk of food borne illness. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.