Sandwiches

Our kitchen closes at 10pm on Sunday, 11pm Mon-Thurs. and 12pm on Friday and Saturday.  After Hours menu will be available until bar closes.

All sandwiches come with hand cut fries and a pickle spear

• Fried Chicken Club

  7oz chicken breast fried and topped with bacon, provolone, tomato, lettuce and honey mustard on a brioche bun

  $8.29
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• Fish Sandwich

  Hand battered haddock filet then fried topped with ice burg lettuce and house made tartar sauce on a brioche bun

  $8.99
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• Ruben

  Corn beef sauerkraut and Swiss cheese with our thousand island dressing on marble rye

  $8.79
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• Chicken Salad

  House made chicken salad topped with lettuce and tomato on our sour dough bread

  $6.99
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• Cheesesteak

  Thinly sliced steak with tri colored peppers onions and mushrooms and loads of provolone cheese on a fresh sub roll

  $9.89
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• The Cuban

  Hand cured sliced pork, ham, Swiss cheese, mojo sauce and mustard on a Cuban roll

  $8.49
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• BLT

  Crispy bacon, lettuce & tomato on grilled sour dough bread.  Add a fried egg and cheese for and additional $1.25 ea.

  $6.99
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• Club Sandwich

  Thinly sliced Turkey, ham & bacon piled high on our grilled sour dough bread and topped with lettuce and tomato

  $8.49
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